Vattayappam. Steamed spongy rice cake topped with dried cranberries. A traditional tea time snack from Kerala, prepared with a fermented batter of rice and coconut and often steamed in a round dish.

Your first 2 stock photos are free when you sign up. No card needed.

After you license it, change it with AI: Edit by prompt, 1 credit an edit.

Royalty-free license with legal protection up to $5,000. License details